Bacon Loves Everything

Name: Bacon Loves Everything
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g garlic; 150g bacon; Some Garlic slices; A small amount Sliced ginger; 1 spoon MSG; 1 spoon Chicken Essence; Some Douban; 1 spoon salt

by Brother Xiao Tang

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

300g Garlic
150g Bacon
Some Garlic Slices
A small amount Sliced Ginger
1 spoon Msg
1 spoon Chicken Essence
Some Douban
1 spoon Salt

Bacon Loves Everything

1. Wash the garlic moss first.

2. Slice the bacon.

3. Then, put the garlic moss in a pot and blanch water. Remove after 4-5 minutes.

4. Pour an appropriate amount of oil into the pan, heat the oil until 70% to 80% hot, add the appropriate amount of Pixian Douban after the meat is fried.