Name: Beauty Spicy Trotter
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Trotters; 1 clove garlic; 6 chili; 5 slices Hawthorn; 3 pcs White cardamom; 1 Cinnamon; 1 piece Tsaoko; Some salt; Some Blending oil; Some Sugar; a little pepper; 1 tablespoon Cooking Wine; 1 tablespoon Steamed fish drum oil; 2 tablespoons and a half Soy sauce; Some MSG

Beauty Spicy Trotter

by Still good food

4.9 (1)

Favorite

Difficulty

Hard

Time

Serving

Make spicy trotters for her beloved. Valentine’s Day gifts don’t have to be flowers, or chocolate. Sweet and warm trotters are better than any collagen. The pig's feet are fat but not greasy, and as a result, the fat has been boiled out after a long time of boiling, and the beauty-loving MMs will boldly eat it without getting fat.

Our trotters shop has a very good business, and LG used to like to eat there. Later, due to the inconvenience of parking, I seldom go there. I used this Joyoung smart rice cooker to make pig's trotter. The taste is comparable to the famous pig's trotter (LG said). This pig's trotter is especially popular with children who eat with relish, and they even have the trotter if they are full. "

Beauty Spicy Trotter

1. Ingredients: trotters, half a chili (dry), 6 hawthorns, 5 slices (dry), cinnamon, 1 grass fruit, 1 white cardamom, 3 garlic, 1 clove Seasoning: salt, sugar, monosodium glutamate, cooking wine, 1 tablespoon light soy sauce, 2 tablespoons and a half old Draw half a spoon of steamed fish drum oil, 1 tablespoon of pepper, and a little bit of mixed oil.

2. Wash the fragrance-free, and boil a pot of boiling water.

3. .Pour into boiling water and cook for 2 minutes.

4. .Pour the cleaned pig's feet into blanching water and remove the shower water.

5. .In a separate pot, pour the blended oil, saute the garlic, and pour the trotters.

6. .Pour the cooking wine

7. .Pour in steamed fish oil

8. .Pour soy sauce.

9. .Pour the light soy sauce

10. .Add the washed dried chili and stir fry for a good taste.

11. Pour in boiling water, then add pepper.

12. .Pour in salt, monosodium glutamate, sugar and stir to melt until the soup is boiled.

13. .The smart rice cooker turns on the steaming button for 35 minutes.

14. Pour it into the pot and put the lid on Mashan. .Start to cook.

Tips:
Still talking:

The five spices can be changed. The pig's feet should be blanched or it will have a peculiar smell. Cooking wine and pepper must be put in order to remove the smell. The taste is adjusted according to personal taste. You must take care of the children so the pepper is not too much and not cut. You can add more chili if you like spicy