Beer Three Yellow Chicken

Beer Three Yellow Chicken

by Xiaoyu Kitchen

4.8 (1)







This was the last time my friend and my husband and I went to eat chicken pot. In fact, I feel like a chicken pot. But I changed the method a bit today. I replaced the rock sugar with white sugar. The reason was that I forgot when I was making it. I didn't use rock sugar to fry the sugar color, so there was no way to add white sugar to make beer chicken later. This dish is spicy except for spicy. It doesn't seem to be very enjoyable, but it's too spicy to taste. But it's easy to eat. Eat a little by myself at noon. Brought some to work to eat. The temptation of deliciousness cannot be resisted.


Beer Three Yellow Chicken

1. Use the main material first. Cut the three-yellow chicken into pieces, wash and process, add the chopped onion, ginger and garlic. Cut the small red peppers and small green peppers (first cut with 5 peppers, and put them according to the degree of spiciness you accept). Add cooking wine and chicken essence. Grasp it with your hands and marinate evenly in the refrigerator for an hour.

Beer Three Yellow Chicken recipe

2. Ingredients: cut lettuce into hob pieces, wash and cut celery, and cut onion. Cut the small green peppers and small red peppers. Ginger slices. Mince garlic.

Beer Three Yellow Chicken recipe

3. Heat in a pot and add half of the corn oil and half of the rapeseed oil (use the same edible oil if there is no rapeseed oil, and use rapeseed oil will have an extra fragrance), add ginger and garlic to sauté the fragrance.

Beer Three Yellow Chicken recipe

4. Put the marinated chicken nuggets and stir fry until the skin shrinks.

Beer Three Yellow Chicken recipe

5. Add light soy sauce, dark soy sauce, bean paste, sugar, dark soy sauce, and a few drops of vinegar, and stir-fry evenly.

Beer Three Yellow Chicken recipe

6. Add a can of beer.

Beer Three Yellow Chicken recipe

7. The beer is going to be overwhelmed so the chicken nuggets. The big fire turned to a small fire.

Beer Three Yellow Chicken recipe

8. Cover the pot and turn to low heat for 30 minutes.

Beer Three Yellow Chicken recipe

9. Add the chopped lettuce after 30 minutes. Cover the pot and let the heat on for 5 minutes.

Beer Three Yellow Chicken recipe

10. After 5 minutes, add all the remaining ingredients (onions, celery, small green peppers, small red peppers) and stir-fry for 3 minutes and start to collect the juice.

Beer Three Yellow Chicken recipe

11. Put a spoonful of salt (if it's salty enough, don't add salt)

Beer Three Yellow Chicken recipe

12. Pick up the pot and fill the bowl.

Beer Three Yellow Chicken recipe


Peppers should be put according to their acceptable ability. If you don't have three yellow chickens, buy other chickens. Never buy old hens. It tastes very old.
The vinegar is added to lock the chicken tightly and have a tender texture on the outside.


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