【beijing】men Nail Meat Pie

【beijing】men Nail Meat Pie

by O Zucchini O

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Mending meat pie or Mending meat pie is a traditional snack in Beijing. It was named because it was shaped like a door nail on a city gate in ancient times.
Many famous snacks in Beijing are related to the Empress Dowager Cixi, and Mending Meat Pie is no exception. One day, the chef at the Imperial Kitchen made a stuffed dessert for Cixi. After eating, Cixi found the taste delicious and liked it very much, so she asked what kind of food it was. There was no name at the time, but the queen mother asked, I can’t say I don’t know. So, the chef thought of the nail cap on the palace gate, so he said casually: "This is called'door nail meat pie'". The door nail patties were thus born. "

Ingredients

【beijing】men Nail Meat Pie

1. Add warm water to the flour and stir with chopsticks while adding water to form a flocculent

【beijing】men Nail Meat Pie recipe

2. Knead it into a smooth dough and place it aside

【beijing】men Nail Meat Pie recipe

3. Prepare fillings, ingredients: meat filling, lotus root, shallots, ginger

【beijing】men Nail Meat Pie recipe

4. Mince ginger and chopped green onion. Minced lotus root

【beijing】men Nail Meat Pie recipe

5. Add salt, pepper powder, chicken essence, and soy sauce to the meat filling. Stir well until the meat is firm

【beijing】men Nail Meat Pie recipe

6. Add lotus root, chopped green onion and ginger and stir well

【beijing】men Nail Meat Pie recipe

7. Add a little sesame oil and mix well

【beijing】men Nail Meat Pie recipe

8. Divide the dough into small pieces of uniform size

【beijing】men Nail Meat Pie recipe

9. Round, roll into a thick and thin dough around the middle, and wrap it with meat

【beijing】men Nail Meat Pie recipe

10. Close up

【beijing】men Nail Meat Pie recipe

11. Put the mouth of the bun down, round it with both hands, and press it lightly

【beijing】men Nail Meat Pie recipe

12. Add oil to the pot and heat, low heat, put the meatloaf into the pot with the seal facing up, and cover

【beijing】men Nail Meat Pie recipe

13. Fry until the bottom is golden, turn it over, add 20 grams of water to the pan and cover

【beijing】men Nail Meat Pie recipe

14. Fry until the water evaporates and the bottom is golden and ready to be out of the pan. You can also set up the patties and fry them slightly

【beijing】men Nail Meat Pie recipe

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