Black Sesame Breakfast Bun

Black Sesame Breakfast Bun

by Kang Kang 1818

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

In order to save trouble this time, the black sesame aleurone was used directly for the bread making. Due to the added amount, the baked bread is black and the appearance is not good, but the taste is good.

Ingredients

Black Sesame Breakfast Bun

1. Raw material collection diagram

Black Sesame Breakfast Bun recipe

2. Beat the eggs into the bread bucket, add water, walnut oil, salt and sugar

Black Sesame Breakfast Bun recipe

3. Weigh in bread flour, then pour in black sesame flour

Black Sesame Breakfast Bun recipe

4. Finally put the yeast powder

Black Sesame Breakfast Bun recipe

5. Start the kneading process and form dough, ferment to 2 times the size

Black Sesame Breakfast Bun recipe

6. Take out the dough and ventilate into 9 portions

Black Sesame Breakfast Bun recipe

7. Knead them into a circle and put them in a baking tray for second fermentation

Black Sesame Breakfast Bun recipe

8. After the second shot, brush the egg liquid on the surface

Black Sesame Breakfast Bun recipe

9. Sprinkle some black sesame seeds

Black Sesame Breakfast Bun recipe

10. Preheat the oven to 200 degrees for 5 minutes and then send the raw embryos into the oven

Black Sesame Breakfast Bun recipe

11. Bake for 30 minutes

Black Sesame Breakfast Bun recipe

Tips:

The baking temperature should be set according to the habit of our own oven. The temperature of our oven is low.

Comments

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