Boiled Crab with Rice Boiled
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: Zizania (peeled, washed and cut open), crab (washed)
2. Remove the cleaned crabs to remove the shells and cut the gills with scissors and set aside.
3. Pour the oil in the saucepan to heat, add the cut rice whites and stir fry.
4. Then, combine the packed crabs and add an appropriate amount of water.
5. Add the right amount of cooking wine.
6. Flip and boil until cooked.
7. Then, add the right amount of soy sauce.
8. Add the right amount of salt.
9. Stir the seasoning well and serve.
