Braised Lentils

Braised Lentils

by Forest Little Flower Bear_lZQJ

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Lentils are the most commonly seen this season. Some people say that they are not easy to make, but I do not make soup, nor is it as oily as dry, but it has a little meaty flavor! "

Ingredients

1 catty Lentils
a little Minced Garlic
1 whole Aniseed
1/2 a spoon Soy Sauce
1 tablespoon Oyster Sauce
1/2 a spoon Salt
1 tablespoon Cooking Oil

Braised Lentils

1. Hand break the lentils.

Braised Lentils recipe

2. Fry the aniseed for fragrant.

Braised Lentils recipe

3. Fry the lentils evenly.

Braised Lentils recipe

4. Add seasonings and stir fry.

Braised Lentils recipe

5. Add two bowls of water and simmer over medium heat.

Braised Lentils recipe

6. After the stew is cooked, open the lid to collect the soup and add the minced garlic.

Braised Lentils recipe

7. Collect the soup and bring it out of the pot.

Braised Lentils recipe

Tips:
The soup must be dry!

Comments

Sign in to comment

Similar recipes

Braised Seasonal Vegetables in Olive Oil|one Kitchen recipe

Braised Seasonal Vegetables in Olive Oil|one Kitchen

Eggplant, Pleurotus Eryngii, Lentils

Lentil Braised Rice recipe

Lentil Braised Rice

Rice, Potato, Lentils

Lentil Braised Rice recipe

Lentil Braised Rice

Lentils, Rice, Soy Sauce

Lentil Braised Rice recipe

Lentil Braised Rice

Rice, Lentils, Pork

Lentil Braised Rice recipe

Lentil Braised Rice

Lentils, Rice, Bacon

Lentils and Mushroom Braised Rice recipe

Lentils and Mushroom Braised Rice

Rice, Lentils, Dried Shiitake Mushrooms

Shredded Pork and Lentil Braised Rice recipe

Shredded Pork and Lentil Braised Rice

Rice, Lentils, Peanut Oil

Lamb Soup, Bitter Tongue and Lentil Noodles (local Spot) recipe

Lamb Soup, Bitter Tongue and Lentil Noodles (local Spot)

Ling-shaped Surface, Lentils, Lamb Soup