Braised Pork with Chestnut
by Scattered 2011
Favorite
Difficulty
Hard
Time
1h
Serving
2
[Chestnut Braised Pork] is a hard dish with a high serving rate. Stewed in a pot, the fragrant and delicious flavors also relieve gluttons, whether it is a family dinner or hospitality, it is unique to face. 【Chestnut Braised Pork】Although it is delicious, many friends think that its recipe is complicated when they hear the name, so they don't dare to try it, so they miss the deliciousness. But now you don’t have to worry, I will share with you a super simple, super simple and super simple braised pork with chestnut. This chestnut braised pork does not need to be fried, it is oil-free and water-free. It is ready to be marinated and stewed. It is especially suitable for lazy people who want to eat meat and want to be lazy. Busy office workers are also suitable for this dish. Pickled the ingredients in the morning before going out, and stew them at home in the evening. A nutritious and delicious dinner is ready. Although this recipe is simple, the braised pork with chestnut is especially delicious. The color is brown and red, the pork is soft and waxy, and the chestnut flour is sweet and sweet. It tastes pink and waxy, and the whole dish is fragrant. "
