Braised Pork with Chestnut
1.
The meat is cut into pieces, boiled in water, washed, and then fried in a pan.
2.
Fried rock candy
3.
Stir-fry with rock sugar and discolor, add meat and fry.
4.
Put the water to boil, cook the meat for one hour first, and then add the chestnuts.
5.
Collect the juice after two hours.
6.
I put star anise and green onion ginger while cooking.
7.
Finished picture