1. Potatoes are steamed, peeled and crushed to make mashed potatoes
2. Beat the eggs into the mashed potatoes
3. Stir well
4. Add oil to the pan, squeeze the mashed potatoes into balls and fry them in the pan
5. Set aside
6. Slice the cucumber and set aside. Cut green onion into sections, shred ginger
7. Add bottom oil onion and ginger, minced garlic to saute the pot, add pepper powder and sugar for cooking wine
8. Add cucumber slices
9. Pour in the seasoning, see the pot
10. Drizzle with gorgon juice
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