Braised Rice with Pork Belly and Shiitake Mushrooms
1.
Prepare all materials
2.
Potatoes, shiitake mushrooms, green peppers, pork belly, green onion, diced
3.
Add a little oil and stir-fry chopped green onion and diced potatoes
4.
Pork belly with mushrooms and green peppers after the potatoes change color
5.
Sprinkle a little salt, five-spice powder, and more light soy sauce
6.
When the rice is half-cooked, open it and pour in the seasoned vegetables, and continue to stew the rice
7.
Just wait for a rice-making process to complete, just stir it
8.
Boil some broccoli to increase nutrition
Tips:
Pour more light soy sauce, so that the final meal will be colored and more flavorful.