Braised Rice with Pork Ribs and Mixed Vegetables

Braised Rice with Pork Ribs and Mixed Vegetables

by 0 Zucchini 0

4.6 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

3

Braised pork ribs rice in a pot, the vegetable rice comes out in one pot, there are meat and vegetables, not only the method is simple, but also the nutrition is balanced~

Ingredients

Braised Rice with Pork Ribs and Mixed Vegetables

1. Prepare ingredients: ribs, potatoes, carrots, mushrooms, ginger garlic, spring onions

Braised Rice with Pork Ribs and Mixed Vegetables recipe

2. Wash the rice and drain the water

Braised Rice with Pork Ribs and Mixed Vegetables recipe

3. Boil the ribs, remove, rinse and drain

Braised Rice with Pork Ribs and Mixed Vegetables recipe

4. Diced carrots, potatoes, shiitake mushrooms

Braised Rice with Pork Ribs and Mixed Vegetables recipe

5. Slice ginger and garlic, cut green onion diagonally

Braised Rice with Pork Ribs and Mixed Vegetables recipe

6. Put a little oil in the pot and heat it up. Add sliced ginger, garlic and green onion to fry to create a fragrance

Braised Rice with Pork Ribs and Mixed Vegetables recipe

7. Put the ribs in low heat and fry both sides until golden brown

Braised Rice with Pork Ribs and Mixed Vegetables recipe

8. Add bean paste, a little dark soy sauce, and stir-fry evenly

Braised Rice with Pork Ribs and Mixed Vegetables recipe

9. Pour the diced vegetables and stir fry for a while

Braised Rice with Pork Ribs and Mixed Vegetables recipe

10. Add rice, add a little salt and pepper powder and stir well

Braised Rice with Pork Ribs and Mixed Vegetables recipe

11. Pour all the ingredients into the inner pot of the rice cooker, add water to submerge the ingredients, and press the cook button

Braised Rice with Pork Ribs and Mixed Vegetables recipe

12. After the ribs rice is cooked, sprinkle with chopped green onion and mix well.

Braised Rice with Pork Ribs and Mixed Vegetables recipe

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