Braised Rice with Sausage and Pumpkin
1.
Wash pumpkin, peeled and cut into pieces
2.
Peel the sausage and wash it
3.
Wash the rice in an electric rice cooker, add pumpkin and sliced sausage
4.
Turn on the rice cooker and press the cooking button
5.
Cut pork into small pieces and stir-fry in a wok
6.
Stir-fry the pork and season with salt
7.
Diced shallots
8.
After the pork is fried, add the cooked rice and pumpkin, and stir-fry the diced green onions.
9.
Put it in a bowl and buckle it in a plate