Braised Yellow Croaker
by Zhiping
Favorite
Difficulty
Easy
Time
15m
Serving
2
It is not the producing area of yellow croaker. Usually, it is difficult to eat such a meaty and delicious fish, and it is also such a big one. Thanks to the sponsorship of gourmet food and Sandu port merchants. It is the first time to eat such a large yellow croaker. .
Check the profile of Sandu Port yellow croaker. It selects high-quality yellow croaker from Ningde, Fujian, the hometown of yellow croaker in China. Every fish here grows up naturally in the deep sea, and the meat is fresh and tender, which is more reassuring. It has higher nutritional value and is rich in fish protein. From salvage to packaging, fast preservation. Another advantage is that the fish is processed three times. The scales, gills and internal organs of the fish are removed, which saves a lot of trouble in tidying up the fish and makes it easier to eat.
I received the fish before the holiday, thinking that my son will be on holiday, and let him wait for his son to come home before eating. When I usually eat fish, my child always complains that there are too many spines. It's very pleasant. Sandu Port, a fish that makes people feel at ease to eat, one main thorn to the end, easy to eat good fish.
Check the profile of Sandu Port yellow croaker. It selects high-quality yellow croaker from Ningde, Fujian, the hometown of yellow croaker in China. Every fish here grows up naturally in the deep sea, and the meat is fresh and tender, which is more reassuring. It has higher nutritional value and is rich in fish protein. From salvage to packaging, fast preservation. Another advantage is that the fish is processed three times. The scales, gills and internal organs of the fish are removed, which saves a lot of trouble in tidying up the fish and makes it easier to eat.
I received the fish before the holiday, thinking that my son will be on holiday, and let him wait for his son to come home before eating. When I usually eat fish, my child always complains that there are too many spines. It's very pleasant. Sandu Port, a fish that makes people feel at ease to eat, one main thorn to the end, easy to eat good fish.
