Canned Yellow Croaker
by Catkins 1982
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Wash the yellow croaker and let it dry.
2. Fry golden brown on both sides in a pan.
3. Prepare the ingredients, onion, ginger, garlic, chili powder, five-spice powder, soy sauce, 0.5 tablespoon of cooking wine, 2 tablespoons of vinegar, 2 tablespoons of soy sauce, 2 tablespoons of sugar, 1 tablespoon of sesame oil, 0.5 tablespoons of sesame oil, and 1 tablespoon of fuel consumption.
4. Spread half of the onion, ginger, and garlic.
5. Put in the rain, then sprinkle in the other half of green onion, ginger, garlic, sprinkle with five-spice powder and chili powder.
6. Pour the sauce. Pour another bowl of water.
7. Simmer in a pressure cooker for 45 minutes.
8. Out of the pot, finished product.
