Carrot and Egg Toast
by Kang Kang 1818
Favorite
Difficulty
Easy
Time
1h
Serving
3
[Works of Bai Cui's Fifth Food Contest]
I bought a new Jiuyang Juicer to squeeze carrot juice. Although the radish juice is delicious, the problem also arises. How to deal with the squeezed carrot residue? It's a pity to throw it away, so I added it in when making bread, which not only saves ingredients but also increases nutrition, and this kind of bread is definitely not sold on the market.
I bought a new Jiuyang Juicer to squeeze carrot juice. Although the radish juice is delicious, the problem also arises. How to deal with the squeezed carrot residue? It's a pity to throw it away, so I added it in when making bread, which not only saves ingredients but also increases nutrition, and this kind of bread is definitely not sold on the market.
