Carrots Mixed with Bean Sprouts
1.
Wash the bean sprouts, pinch the head and remove the tail and set aside
2.
Bean sprouts over boiling water
3.
Shred carrots and set aside
4.
Marinate in salt for 20-30 minutes after cutting
5.
After making it, put the bean sprouts and carrot shreds in a container, add scallions, minced garlic, sugar, light soy sauce, cooked chili pepper, a little MSG, and salt. Stir well
6.
Just install it