Celery Powder
by Jingjing~
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare materials.
2. Soak the vermicelli in warm water for a while.
3. Wash celery clean and shred, cut red pepper into small pieces, and mince garlic.
4. Heat the pan with oil, add garlic and dried red peppers until fragrant.
5. Add the vermicelli, celery, add a spoonful of salt, a few drops of soy sauce, add a small amount of water, and stir fry for two minutes.
6. Put the lid on the pot.
7. Simmer for three or four minutes.
