Cold Yuba
1.
Soak the yuba in advance and cut into sections with an oblique knife.
2.
Boil water in a pot, add salt and add yuba to cook.
3.
Take out the cold water.
4.
Prepare a cucumber and wash it.
5.
Chop the cucumber into pieces.
6.
Put the cucumber and yuba in the container and add the minced garlic.
7.
Add light soy sauce and fuel consumption.
8.
Add salt and chicken essence.
9.
Add chili powder.
10.
Pour in hot oil and mix well.
11.
Finished picture.