Crispy Octopus Rice Ball

Crispy Octopus Rice Ball

by Kim Yougyeom's Big Seaweed

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The Big Mac landmine was for my brother to eat. After he had eaten it, my brother told him secretly that he didn't wash his hands when I made it. I was calm and jealous. My brother had just finished using the toilet. Looked at him with a dazed expression on his face. My brother and I looked at each other without a trace and smiled. In fact, my brother had already washed our hands clean before doing it, but none of us said anything. "

Ingredients

Crispy Octopus Rice Ball

1. First press the cooked rice into puree with a spoon.

Crispy Octopus Rice Ball recipe

2. Wrap it in plastic wrap for later use

Crispy Octopus Rice Ball recipe

3. Blanch the chicken breasts, tear them into small pieces, and then cut them into small pieces. Wash the octopus and cut into small pieces. The cucumber is also cut into small pieces.

Crispy Octopus Rice Ball recipe

4. Take out the rice ball and put on all seasonings except sweet potato powder.

Crispy Octopus Rice Ball recipe

5. Put the sliced octopus, chicken, cucumber and dried fish. Use all your power to mix well. (Are you ready for your unicorn arm?)

Crispy Octopus Rice Ball recipe

6. Spread the sweet potato powder on the plate, make the mixed rice the size you like, roll a few times on the sweet potato powder plate, and coat it with a layer of powder (the biggest one in the middle is made by the brother who claimed to kill the brother. Big Mac Landmine.)

Crispy Octopus Rice Ball recipe

7. Cover with plastic wrap and put in the refrigerator for 15 minutes to set

Crispy Octopus Rice Ball recipe

8. Put it in the pan and fry the golden brown. That's it!

Crispy Octopus Rice Ball recipe

Tips:

The rice does not have to be pressed too hard, it will taste better if you leave some small grains.

When frying the rice balls, pay attention to the oil splashing. Because the octopus is put, the oil will splash.

Comments

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