Cucumber Mixed with Jellyfish Flowers
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: Cucumber, jellyfish (cooked), minced garlic
2. Wash the cucumber.
3. Put it on the chopping board and cut into shreds.
4. Next, put the cut cucumber into a large bowl.
5. Then, put the jellyfish flowers in, and put the minced garlic.
6. Finally, add the right amount of salt.
7. Add the right amount of MSG.
8. Add the right amount of soy sauce.
9. Add the right amount of balsamic vinegar.
10. Add appropriate amount of sesame oil.
11. Add appropriate amount of chili oil.
12. Season and mix well.
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