1. Cut pork lean into strips, add salt, cornstarch, light soy sauce, cumin powder, pepper powder, chili powder, chicken essence, star anise powder, curry powder, sugar, rice wine and mix well and marinate for a day. If you don't eat sweet, you can add sugar .
2. The marinated meat is spread on the inner pan of the air fryer
3. Into the air fryer
4. Fry for 20 minutes with 200 degrees of firepower
5. To be completed, take out and turn over
6. Put it in the fryer and fry for another 20 minutes at 200 degrees
7. If it is not dry enough, then use 120 degree firepower to fry for 15 minutes. After turning over, use 120 degree firepower for another 15 minutes.
8. The delicious cumin barbecued pork.
Tips:If you don’t eat sweets, you don’t need to put sugar. The time and temperature are determined by the size of the meat.
