Cumin Chicken Shreds
by Smile
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Clean the chicken breast, put water in the pot, and put the chicken breast in cold water.
2. Add a few slices of cut ginger.
3. Add a spoonful of cooking wine and cook until the chicken breasts are mature.
4. Let the cooked chicken breasts cool and tear them into strips.
5. Heat oil in a pot, add chicken breasts to low heat and slowly stir to dry the water.
6. Add a spoonful of it and it's very fresh.
7. Add half a spoon of soy sauce.
8. Add salt.
9. Add pepper.
10. Add thirteen incense.
11. Finally, add a tablespoon of cumin powder, mix well, and turn off the heat.
12. Finished product.
