Different Feelings-homemade Fried Rice

by Tiramisu

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Bowl of fried rice does not require too many operating skills, no need to think about how to match it, just take the most convenient ingredients around, and after a simple stir-fry, you can get a bowl of unusual deliciousness!

I really didn't catch a cold with fried rice at first.

Later, because my dear little chubby girl liked it, she often changed different tricks to stir-fry for her. Slowly, she found that she also liked this seemingly simple delicacy.

Thinking of the time when I was pregnant with a chubby girl, I felt so confused in the first six months that I vomited what I ate. Ninety-nine percent of the rice didn't even dare to smell it.

However, the only exception is fried rice.

So, when I have a little appetite, I eat a plate of fried rice.

However, because he couldn't smell the oily smoke, he couldn't cook.

In order to create a good living environment, my husband cannot cook, but can only buy and eat from outside.

In the afternoon, my husband came home from get off work, we went for a walk together, and then ordered a bowl of fried rice, and I could eat most of the plate.

Seeing her husband with joy, he said, "The little guy in my stomach must like to eat fried rice..."

Sure enough, our dear little fat girl has always had a soft spot for fried rice.

Because this simple fried rice used to help and support me in a special period of my life, because my dearest little fat girl has a special fascination with her, so I also fell in love with it.

Keep changing the supporting roles, just want you to enjoy it more nutritiously and deliciously. "

Different Feelings-homemade Fried Rice

1. Raw material diagram.

2. Dice carrots.

3. Wash and chop the shallots.

4. Remove the casing and dice the ham.

5. Knock the eggs into a bowl, beat them, stir-fry them in a pan, cut them into small dices with a spatula, and shovel them out for later use.

6. Heat the oil in a separate pot, add the chopped green onion and stir fry until fragrant.

7. Add the peas, diced carrots and corn kernels and stir fry for a minute.

8. Add the rice and stir fry.

9. Add an appropriate amount of thirteen incense.

10. Add appropriate amount of oyster sauce.

11. Add some salt to taste.

12. Stir the scrambled diced eggs before adding.

13. Add the diced ham.

14. Stir fry until the rice grains are loose and ready to be out of the pan.

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