Donkey Steamed Dumplings

Donkey Steamed Dumplings

by Jin Feng Qiwu

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Reunion Year ~ Donkey Meat Steamed Dumplings
1. Donkey meat has the characteristics of "two highs and two lows": high protein, low fat; high amino acids, low cholesterol. It has a good health care effect on arteriosclerosis, coronary heart disease and hypertension.

2. In addition, donkey meat also contains animal glue, bone glue protein and calcium and other ingredients, which can provide good nutritional supplements for the elderly, children, the infirm and the people who have been nursing after illness.

The efficacy and role of donkey meat

1. Chinese medicine believes that donkey meat is sweet and cool in nature, has the functions of nourishing qi and blood, nourishing yin and strengthening yang, soothing the nerves and eliminating troubles, and treats long-term strain. Boil the juice hollow drink to treat hemorrhoids and attract worms.

2. Donkey meat is sweet, sour, flat in nature, enters the heart, and the liver has two meridians; mainly treats years of fatigue, deficiency of qi and blood after a long illness, shortness of breath, fatigue, fatigue, thinness, loss of appetite, palpitations, poor eyes, and yin and blood Insufficiency, wind dizziness, limb contracture, insomnia, uterine bleeding and hemorrhagic purpura.

3. Donkey kidney, sweet in taste, warm in nature, beneficial to kidney and yang, strengthening muscles and bones, and can treat impotence, waist and knee weakness.

Donkey meat suitable for people

1. It can be eaten by ordinary people, especially for those with weak body.

2. Suitable for years of fatigue, deficiency of qi and blood after chronic illness, shortness of breath, fatigue, thinness, loss of appetite, palpitations, poor eyes, insufficiency of yin and blood, wind dizziness, limb contracture, insomnia, dreams, uterine uterus Symptoms such as bleeding and hemorrhagic purpura;

3. People who usually suffer from spleen and stomach deficiency and cold, chronic enteritis and diarrhea should not eat donkey meat.

The grandmother of the child loves to eat donkey meat. This year, the grandfather of the child brought fresh donkey meat to make steamed dumplings. "

Ingredients

Donkey Steamed Dumplings

1. Prepare the ingredients, soak the donkey in water for 1 hour to remove blood.

Donkey Steamed Dumplings recipe

2. Chop the onion, pork belly, green onion, ginger, garlic, and beef (cut into small pieces) in a stuffing machine.

Donkey Steamed Dumplings recipe

3. The pumpkin is peeled and cut into pieces and steamed.

Donkey Steamed Dumplings recipe

4. Crush, add flour, hot water and make a dough.

Donkey Steamed Dumplings recipe

5. Cover the dough with a damp cloth and wake up for half an hour.

Donkey Steamed Dumplings recipe

6. Add water to the minced meat and stir in one direction, then add all the seasonings and stir well.

Donkey Steamed Dumplings recipe

7. Knead the dough, roll the skin, and make dumplings.

Donkey Steamed Dumplings recipe

8. Put oil on the steamer, put the dumplings on, and the water will boil for 18 minutes.

Donkey Steamed Dumplings recipe

9. Finished product.

Donkey Steamed Dumplings recipe

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