Dumplings with Shepherd's Purse Stuffing

Name: Dumplings with Shepherd's Purse Stuffing
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Wild vegetables; 250g Pork filling; 100g shallot; 50g ginger; 1 piece egg; 20g Shiitake Mushrooms; 4g salt; 2g Sugar; 1 teaspoon Soy sauce; 1/2 tablespoon Oyster sauce; 3g Thirteen incense; 3g sesame oil; 50g Pepper oil

by Beautiful little chef

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

March in Yangchun is a good time to pick shepherd's purse. Wild shepherd's purse can be seen everywhere in fields, roadsides, and courtyards. Although shepherd's purse is a wild vegetable, it is rich in nutrients. Its protein content is 42.4 grams per kilogram, which is one of the best in leafy vegetables and fruits and vegetables; its carotene content is comparable to carrots; its vitamin C content is much higher than that of oranges. And it is also rich in various inorganic salts, so shepherd's purse has become more and more popular.