Eggplant Stuffed Meat Dumplings
by Flying on the cake
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Eggplants are steamed until half-cooked
2. Diced
3. Put the diced eggplant in the meat and add auxiliary materials.
4. Stir well
5. wrap up
6. Cook in the pot and start eating! 🌺🌺🌺
