Enoki Mushroom Roll

Enoki Mushroom Roll

by Bottle 1318

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Barbecue-flavored tofu rolls, super delicious

Ingredients

Enoki Mushroom Roll

1. Wash the enoki mushrooms and open them

Enoki Mushroom Roll recipe

2. Dried tofu diced

Enoki Mushroom Roll recipe

3. Dried tofu roll up the enoki mushroom and fix it with a toothpick

Enoki Mushroom Roll recipe

4. Stir-fry enoki mushrooms in a wok until golden on both sides

Enoki Mushroom Roll recipe

5. Aged vinegar, light soy sauce, salt, chicken essence, chili powder, cumin, green and red pepper, sugar, and chopped green onion, mix thoroughly to make a sauce

Enoki Mushroom Roll recipe

6. Pour the sauce into the enoki mushrooms, add a little water and simmer for a few minutes

Enoki Mushroom Roll recipe

7. Collect the soup and serve it out

Enoki Mushroom Roll recipe

Comments

Sign in to comment

Similar recipes

Chicken Broth Stewed Dry Tofu with Noodles recipe

Chicken Broth Stewed Dry Tofu with Noodles

Chicken Soup, Fenpi, Dried Tofu
Sweet Pepper Tofu and Minced Pork Omelet Rice recipe

Sweet Pepper Tofu and Minced Pork Omelet Rice

Bell Pepper, Dried Tofu, Pork Belly
Seasonal Vegetable Meat Slices recipe

Seasonal Vegetable Meat Slices

Lotus Root, Sliced Meat, Carrot
Colorful Shell Noodles with Goose Egg, Tomato and Seasonal Vegetables recipe

Colorful Shell Noodles with Goose Egg, Tomato and Seasonal Vegetables

Goose Egg, Sesame Oil, Parsley
Colorful Seasonal Vegetables Welcome The Spring recipe

Colorful Seasonal Vegetables Welcome The Spring

Chinese Cabbage, Carrot, Egg
Laotang Dried Tofu recipe

Laotang Dried Tofu

Dried Tofu, Old Soup, Black Beans
Five-color Fried Rice with Seasonal Vegetables recipe

Five-color Fried Rice with Seasonal Vegetables

Rice, Shiitake Mushrooms, Carrot
Seasonal Vegetable Meat Slices recipe

Seasonal Vegetable Meat Slices

Lotus Root, Sliced Meat, Carrot