Fish-flavored Eggplant: Appetizing Home Cooking

Fish-flavored Eggplant: Appetizing Home Cooking

by Little Five's Food, Drink and Fun

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

2

Yuxiang eggplant is said to be cooked by boiling fish. Commonly used ingredients are ginger, shallot and garlic, cooking wine, light soy sauce.... There are fish-flavored eggplants from all over the world. The Sichuan style likes bean paste while the Cantonese style They like oyster sauce.
The fish-flavored eggplant I made may only be the “Xiaowujia” Yu-flavored eggplant, which may not be authentic, but the family likes it. This eggplant is delicious, but the taste is slightly stronger, so when you cook fish-flavored eggplant, you should also cook more rice. This is definitely an appetizing summer home cooking. "

Ingredients

Fish-flavored Eggplant: Appetizing Home Cooking

1. Wash the eggplants and cut into sections about 3 cm in length.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

2. Add salt, grasp it with your hands, marinate for 15 minutes, and rinse with water.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

3. Wash the pork and chop into minced meat.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

4. Wash the ginger, peel the garlic alone, chop the ginger and garlic into ginger and garlic paste.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

5. Wash the green onion and cut into green onion beads.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

6. Add oil (1 tablespoon) to heat the pan and add the eggplant.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

7. Stir-fry the eggplant over medium heat until soft, set aside.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

8. Stir-fry the eggplant over medium heat until soft, set aside.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

9. Add oil to the original pot, add the minced garlic, stir-fry it over medium heat to create a fragrance.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

10. Add minced pork and stir-fry until raw.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

11. Add the bean paste and stir fry for a fragrant flavor.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

12. Add the eggplant and stir-fry evenly.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

13. Add cooking wine, light soy sauce and sugar to taste, and stir-fry evenly.

Fish-flavored Eggplant: Appetizing Home Cooking recipe

14. Stir-fry evenly and serve on a plate

Fish-flavored Eggplant: Appetizing Home Cooking recipe

Tips:

Marinate the eggplant with salt before frying, which can make the eggplant soft and save time for frying.

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