Fried Chicken with Yuba
by Painful life
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut rice pepper into pieces, chop green onion, ginger, celery into strips, and red pepper into strips too!
2. The yuba soaked hair (soaked in cold water the night before my head) was torn into thick strips, and the chicken breasts were also torn into thick strips! ! !
3. Pour oil in the pot and heat it up, add green onion and ginger to stir up the aroma! ! !
4. After sautéing the aroma, add celery sticks and stir-fry for one minute
5. Add yuba and chicken breast strips, stir fry a few times
6. Add light soy sauce, salt, thirteen spices, monosodium glutamate, chicken essence, red pepper and rice pepper segments
7. After the seasoning is put, add a little bit of boiling water, stir fry a few times and get out of the pot!
8. The final finished picture 😄
9. The yuba is very vigorous, very good 😊
