Fried Dry Bun

Fried Dry Bun

by Hailanlan

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

A very nostalgic snack that reminds people of the years of exams. At that time, I bought and ate, eating in the morning, in the afternoon, and also in the middle of the night. I can't keep my mouth idle for a moment, as if this can relieve the psychological pressure. The unfinished steamed buns are dried in the air, and then stir-fried together with the sauce. The crispy buns are ready, and the more they chew, the more fragrant they are.

Ingredients

Fried Dry Bun

1. Prepare the above ingredients, tear the steamed buns into small pieces, and dry them thoroughly

Fried Dry Bun recipe

2. Put cumin powder, five-spice powder, chili powder and salt in a bowl

Fried Dry Bun recipe

3. Add appropriate amount of water and a spoonful of oil and mix thoroughly

Fried Dry Bun recipe

4. Stir-fry the bun in a pan, add the sauce in portions, and fully wrap the sauce on the bun.

Fried Dry Bun recipe

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