1. Prepare the required materials.
2. Add scallions, ginger, salt, sugar, soy sauce, and pepper to the minced meat
3. Then mix well.
4. Cut the fried dough sticks into small pieces, slice the carrots, and cut the garlic into long pieces with an oblique knife.
5. Pour the oil in the pot. When the oil is hot, add the fried dough sticks and stir-fry them crisply, and then serve.
6. Stir-fry the minced pork in the original pot.
7. Stir-fry for a while and add carrot slices.
8. When the carrots are broken, put the garlic sprouts.
9. Add some salt to taste.
10. Finally, pour the dough sticks back into the pot.
11. Stir evenly to get out of the pot.
Tips:You tiao must be re-fried and fried to make it delicious.
