Fried Gluten

Fried Gluten

by An Ran

4.8 (1)
Favorite
36

Difficulty

Normal

Time

15m

Serving

3

I wanted to bake gluten, but I didn’t find bamboo skewers, so I had to fry it, it’s okay, it’s ok, it’s edible, I bought it in a box

Ingredients

Fried Gluten

1. Cut gluten into strips, mince garlic

Fried Gluten recipe

2. Heat the oil, add the chili noodles to stir up the aroma

Fried Gluten recipe

3. Add gluten, minced garlic, stir fry

Fried Gluten recipe

4. Appropriate amount of light soy sauce, stir-fry evenly

Fried Gluten recipe

5. A little cumin

Fried Gluten recipe

6. A spoonful of scallop abalone sauce, a little salt

Fried Gluten recipe

7. Sprinkle with ripe white sesame seeds

Fried Gluten recipe

8. Stir fry evenly. Out of the pot

Fried Gluten recipe

9. Loading

Fried Gluten recipe

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