Fried Instant Noodles

Fried Instant Noodles

by Zhang Hua_x7au

4.6 (1)
Favorite
9

Difficulty

Normal

Time

15m

Serving

2

I originally planned to stir-fry the rice noodles, but after the soaking, I found that the taste was particularly strong. I guess I bought a fake one. Fortunately, I have instant noodles at home, so I decided to stir-fry the instant noodles temporarily. The taste is still okay."

Ingredients

Fried Instant Noodles

1. Wash the ingredients

Fried Instant Noodles recipe

2. Shanghai Green Washed and Standby

Fried Instant Noodles recipe

3. Separate the three layers of fat and lean, and marinate the lean with soy sauce cooking wine for a while

Fried Instant Noodles recipe

4. Cut shiitake mushrooms and shred carrots

Fried Instant Noodles recipe

5. Cut the green pepper into pieces, cut the ham according to your preference, cut the green onion and ginger for later use

Fried Instant Noodles recipe

6. Shanghai green cut spare

Fried Instant Noodles recipe

7. Prepare the right amount of pepper star anise

Fried Instant Noodles recipe

8. Add lard from the pot to melt

Fried Instant Noodles recipe

9. Add pepper star anise to taste and remove, add the marinated lean meat

Fried Instant Noodles recipe

10. Stir-fry for a while, add green pepper, green onion and ginger, add oyster sauce light soy sauce, add a little less light soy sauce

Fried Instant Noodles recipe

11. Stir fry for about 1 minute, add shiitake mushrooms and carrots

Fried Instant Noodles recipe

12. Stir fry for 2 to 3 minutes, add mung bean sprouts, add dark soy sauce

Fried Instant Noodles recipe

13. Stir fry for a while and add the ham

Fried Instant Noodles recipe

14. Add greens

Fried Instant Noodles recipe

15. I'm cooking the noodles after the vegetables are fried, boil them and scoop them out for later use

Fried Instant Noodles recipe

16. Add the instant noodles and stir fry for about 2 minutes, add some salt to taste

Fried Instant Noodles recipe

17. Meimei's fried instant noodles are out of the pot.

Fried Instant Noodles recipe

Tips:

Don't put too much light soy sauce, it will be salty, and the salt should be controlled well, otherwise it will be salty.

Comments

Sign in to comment

Similar recipes

Stir-fried Instant Noodles with Sausage and Seasonal Vegetables recipe

Stir-fried Instant Noodles with Sausage and Seasonal Vegetables

Carrot, Shanghai Green, Cantonese Sausage
#中卓炸酱面# Instant Noodles with Seasonal Vegetables recipe

#中卓炸酱面# Instant Noodles with Seasonal Vegetables

Instant Noodles, Carrot, Ham
Instant Noodles with Prawns, Red Intestines and Seasonal Vegetables recipe

Instant Noodles with Prawns, Red Intestines and Seasonal Vegetables

Instant Noodles, Lettuce, Egg
#中卓牛骨汤面#pigeon Ribs Noodle Soup recipe

#中卓牛骨汤面#pigeon Ribs Noodle Soup

Instant Noodles, Salt, Lettuce
Milk Mala Tang recipe

Milk Mala Tang

Potato, Instant Noodles, Lotus Root
Lamb and Mixed Vegetables in Broth recipe

Lamb and Mixed Vegetables in Broth

Lamb Roll, Cauliflower, Broth
#中卓牛骨汤面#duck and Corn Noodle Soup recipe

#中卓牛骨汤面#duck and Corn Noodle Soup

Instant Noodles, Fresh Shiitake Mushrooms, Baby Dishes
Instant Noodles in Sour Soup recipe

Instant Noodles in Sour Soup

Instant Noodles, Soft Tofu, Vegetable Oil