Fried Instant Noodles
1.
Put water in a pot and bring to a boil, and cook until half cooked, not too long. Instant noodles are too soft and affect the taste
2.
Take out the cooked noodles and set aside. Instant noodles are easy to cook and should not be cooked for a long time, especially this kind of dry noodles
3.
One tomato is diced, and the shallots are cut into sections. Prepare a spoonful of chili powder for later use.
4.
Put oil in the pot and cook the red pepper powder when it is ripe. Chili oil will turn black if the oil is too hot.
5.
Put the diced tomatoes and shallots in and fry until fragrant, with less salt and light soy sauce.
6.
Turn off the heat, put the noodles in, and stir. A tomato with a pack of noodles will be more fragrant
7.
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8.
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9.
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