Fried Instant Noodles with Vegetables

Fried Instant Noodles with Vegetables

by ┈→べ餹餹

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

It is said that instant noodles are a kind of unhealthy food, with preservatives, fried foods, and what the seasoning is made of. But it is fast, convenient and delicious. And the noodles taste good.
In order to eliminate its shortcomings as much as possible and eat this bite of instant noodles, I made instant fried noodles without any seasoning in it, just boiled the noodles, fished out the noodles, and poured out the water. In this way, most of the preservatives and gels in the instant noodles will be incorporated into the water. Then add a variety of vegetables, meat, seasonings, stir-fry the noodles, and eat instant noodles with dishes you can see.

Ingredients

Fried Instant Noodles with Vegetables

1. Enoki mushroom, garlic moss, and diced ham

Fried Instant Noodles with Vegetables recipe

2. Boil the instant noodles with boiling water, drain the water and remove the noodles for later use

Fried Instant Noodles with Vegetables recipe

3. Stir-fry garlic moss, ham and enoki mushrooms in hot oil pan

Fried Instant Noodles with Vegetables recipe

4. Stir fry with a little soy sauce and salt

Fried Instant Noodles with Vegetables recipe

5. Put the corn, because the corn is cooked, so put the last

Fried Instant Noodles with Vegetables recipe

6. Put the noodles and stir well to taste

Fried Instant Noodles with Vegetables recipe

Tips:

Since the corn is cooked, it can be put in the end.

Comments

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