Fried Mustard Slices with Duck Eggs and Fried Snow Peas

by Flower fish

4.8 (1)
Favorite
5

Difficulty

Normal

Time

10m

Serving

2

Fried Mustard Slices with Duck Eggs and Fried Snow Peas

1. Ingredients: snow peas (picked and washed), mustard slices, duck eggs.

2. Beat the duck eggs into egg liquid.

3. Put the picked and washed snow peas into a pot of clean water, blanch until they are broken, and remove.

4. Pour the oil in the saucepan to heat, add the egg mixture and stir fry into pieces.

5. Then, add the blanched snow peas and mustard slices and stir fry.

6. Then, add an appropriate amount of salt.

7. Add the right amount of MSG.

8. Stir-fry well and serve.

Comments

Similar recipes

Cashew Vegetables

Straw Mushroom, Snow Peas, Cashew Nuts

When Fried Vegetables

Baby Corn, Snow Peas, Bell Peppers

When Fried Vegetables

Snow Peas, Carrot, Black Fungus

Vegetables When Fried Snow Peas

Snow Peas, Soaked Black Fungus, Shiitake Mushrooms