Fried Pork with Beans

by Food editor

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

no

Fried Pork with Beans

1. Pour in edible oil, garlic and ginger, and sauté on high heat

2. Add the pepper, pour the pork slices, and stir fry until the color changes

3. Pour the beans and stir-fry evenly

4. Add bean paste, light soy sauce, sugar, salt, chicken powder

5. Stir-fry evenly, pour the chili

6. Pour the chili and stir fry evenly

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