Fried Rice with Onion, Egg and Ham
by Slap hand cool
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Chopped diced onion, diced ham!
2. Lift the pan, add oil, scramble the eggs, and quickly scatter them with a spoon.
3. After the eggs are scattered, add the diced onions and stir-fry the diced ham.
4. After the onion is sautéed, add a spoonful of soy sauce, then add the rice, stir fry, add a little salt, and remove.
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