Fried Rice with Sausage and Egg
by Slow delivery
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. First wash the green, red pepper, and pleurotus eryngii, prepare the green onion and ginger.
2. The egg knocked into the bowl.
3. Dice pleurotus eryngii, green and red peppers.
4. Sandwich ham is ready.
5. Peel and cut into small dices.
6. Put the eggs in a frying pan and fry them.
7. Sheng out and set aside.
8. Put oil in the pan, chopped green onion and ginger, put them in the pan and stir-fry to get a good flavor.
9. Add eryngii mushrooms and stir fry.
10. Add diced ham and stir fry.
11. Then put in the rice.
12. Stir the rice evenly and add the red pepper.
13. Add green pepper and stir fry.
14. Add eggs and stir fry.
15. Add salt, monosodium glutamate and pepper and stir fry evenly.
16. Put it on the plate and enjoy it.
