Garlic Fried Rice
1.
Prepare vegetables, wash the garlic moss and dice, wash and dice carrots, peel the cooked corn kernels and set aside
2.
Pour the blended oil into the pot and heat the oil
3.
Stir the garlic moss, carrots and corn kernels together for 2 minutes, then add salt and stir fry evenly
4.
Reduce the heat temperature, add the rice and stir fry evenly
5.
Turn off the heat and put it in a bowl