Garlic Sausage
by Shui Qingqing
Favorite
Difficulty
Hard
Time
20m
Serving
2
The New Year is almost here, and some sausages were smoked one day. Yesterday I went to the street to buy garlic moss and went home, intending to make a plate of garlic moss sausage. That is simple and homely, home-cooked meals. Home-style meals will make you more memorable, and you will never forget the taste of home. Homely. The simplest and most homely, easy to learn and easy to do. The most important thing is to mix and match all kinds of ingredients that are suitable for matching, and blend them with the most delicious taste, which is homely and delicious. "
