Glutinous Rice Pearl Balls

Name: Glutinous Rice Pearl Balls
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some pork; Some Glutinous rice; Some Horseshoe; 1 carrot; Some Shiitake Mushrooms; Some Green onions; Some ginger; Some Cooking oil; Some salt; Some Cooking Wine; Some pepper; Some Soy sauce

by Fish-flavored bread

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Glutinous Rice Pearl Balls

1. Soak glutinous rice in water for 4 hours

2. Cut pork into small pieces and chop into minced meat

3. Chopped shiitake mushrooms

4. Horseshoe chopped

5. Chop carrots

6. Put them in a basin, add pepper, ginger, chopped green onion, sugar, salt, cooking wine, a small amount of cooking oil and light soy sauce, and use chopsticks to beat in one direction.