Green Pepper and Black Bean Jelly

Name: Green Pepper and Black Bean Jelly
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 servings Jelly; Some green pepper; a little Tempeh; a little Soy sauce (three fresh); a little Vinegar; a little garlic; a little Sugar; 1 teaspoon salt; 2 teaspoons Pepper oil; 1 tablespoon Oily pepper; 2 tablespoons Peanuts (fried); 3 pieces Shallots; 2 pieces parsley

by The princess and the wolf tooth

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

What I like most is the taste of tempeh in the green peppers. I will recall the "green pepper tempeh" fried by my mother when I was a child. The tempeh fried with green peppers is mixed with jelly, that is tender, smooth, and fragrant... The feeling of swallowing! You can, try it?