Green Pepper Shredded Pork

Green Pepper Shredded Pork

by Shui Qingqing

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

All kinds of refreshing stir-fry are simple to make and don't need too many seasonings. The most important thing is to mix and match all kinds of suitable ingredients together, so that you can more comprehensively absorb nutrition and integrate each other's delicious flavors, which is homely and delicious. "

Ingredients

Green Pepper Shredded Pork

1. Pork, dried tofu, green pepper

Green Pepper Shredded Pork recipe

2. Shred the prepared green peppers, pork, and dried tofu,

Green Pepper Shredded Pork recipe

3. Fry the meat first, stir fry for a while,

Green Pepper Shredded Pork recipe

4. Pour in shredded tofu and stir well.

Green Pepper Shredded Pork recipe

5. Add salt to taste, fry until fragrant, move to the side of the pot, put in the shredded chili and stir well, you can put a little salt on the shredded chili to let the chili taste.

Green Pepper Shredded Pork recipe

6. Stir fry again, top with light soy sauce and stir fry until fragrant

Green Pepper Shredded Pork recipe

7. Finally, sprinkle with chicken essence and drizzle with spicy sauce.

Green Pepper Shredded Pork recipe

8. Serve on the table

Green Pepper Shredded Pork recipe

Tips:

Don’t eat too spicy food but don’t put hot sauce

Comments

Similar recipes

Yuxiang Eggplant

Round Eggplant, Tomato, Green Pepper

Grilled Squid on Seasonal Vegetable Skewers

Squid, Bell Pepper, Green Pepper

Fried Noodles with Seasonal Vegetables

Noodles, Green Pepper, Tomato

Pot Cover Noodles

Hand-rolled Noodles, Xianggan, Broth

Shrimp Risotto

Fresh Shrimp, Rice, Onion

Seasonal Vegetable Yam

Yam, Fungus, Carrot