Green Pepper Squid Shredded Radish

by Shui Qingqing

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Green Pepper Squid Shredded Radish

1. Soak the shredded squid until soft, shred the carrot and green pepper.

2. Fire the shredded squid first,

3. Stir fragrant,

4. Put in shredded carrots and green peppers,

5. Stir well,

6. Put some salt,

7. Stir fry until fragrant,

8. Top with light soy sauce, sprinkle with MSG,

9. Stir well,

10. Serve on the table.

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