Grilled Chicken Wings with Rattan Pepper Flavor

Name: Grilled Chicken Wings with Rattan Pepper Flavor
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 5 Chicken wings; 10g salt; 30g Soy sauce; 5g Sugar; 10g Cooking Wine; 5g ginger; Some black pepper powder; Some Chili powder; 20g Rattan pepper

by Beauty every day

5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

KFC has a very Sichuan-flavored fried chicken drumstick with rattan pepper chicken drumsticks. The taste is very good. The spicy taste attracts many foodies. Today, the cotton-padded jacket kitchen comes with a golden and crisp rattan pepper chicken wings, baked in the oven, the outer skin is browned and crispy, and the inside is tender and juicy. Chicken, you can’t stop it"

Ingredients

5 Chicken Wings
10g Salt

Buy on JD Buy on Amazon
30g Soy Sauce

Buy on JD Buy on Amazon
5g Sugar

Buy on JD Buy on Amazon
10g Cooking Wine

Buy on JD Buy on Amazon
5g Ginger

Buy on JD Buy on Amazon
Some Black Pepper Powder
Some Chili Powder
20g Rattan Pepper

Grilled Chicken Wings with Rattan Pepper Flavor

1. Prepare the ingredients

2. Thaw the chicken wings and rinse them with a toothpick to make holes in them

3. Add cooking wine, light soy sauce, minced ginger, pepper, salt and vine pepper, stir well, put in the refrigerator to marinate for 12 hours, turn over 2-3 times in the middle

4. The marinated chicken wings are skewered with bamboo skewers and placed in a baking tray. The baking tray is covered with baking paper in advance. The oven is a bit small, and the chicken wings can barely bake three at a time.