Name: Grilled Eggplant with Minced Meat
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs eggplant; Some Minced meat; Some oil; Some garlic; Some Thirteen incense; Some Oyster sauce; Some Soy sauce; Some Lao Gan Ma Hot Sauce; Some salt; Some Chicken Bouillon Powder; Some shallot; Some Water starch

Grilled Eggplant with Minced Meat

by Poetic rhyme

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

An indispensable dish for summer table food, delicious and delicious, fragrant but not greasy, simple and easy to learn! "

Grilled Eggplant with Minced Meat

1. Finished picture!

2. Prepare the ingredients!

3. Cut the eggplant with a knife!

4. Appropriate amount of starch, wrap a layer!

5. Put the right amount of oil in the pot and fry it over medium heat!

6. Deep-fried and fished out!

7. Put it on the plate and set aside!

8. The amount of garlic!

9. The right amount of oil in the pot, the meat is fried, the right amount of thirteen incense, oil consumption, soy sauce, sugar, salt, chicken essence, a spoonful of Laoganma hot sauce!