[haier Smart Oven Odt25-au1 Trial Report] Home-style Simple Grilled Shrimp
1.
Remove the shrimp thread and shrimp intestines, wash them, and serve.
2.
Add an appropriate amount of cooking wine to remove the fishy taste.
3.
Add appropriate amount of soy sauce.
4.
Pour in two teaspoons of pepper.
5.
Add three tablespoons of salt and a small handful of minced ginger, stir evenly with chopsticks, marinate for 20 minutes to let the shrimp taste.
6.
Put tin foil in the baking dish and lay out the shrimp neatly, indicating that the remaining sauce should be brushed with a brush.
7.
Preheat the oven to 190° and bake for 25 minutes.
8.
.Bake until the shrimp skin becomes darker and the sauce is almost dried.
Tips:
1. If the pepper is changed to black pepper, it will be more delicious.
2. Bake for a while in the middle, you can pour the remaining sauce into the baking tray and continue to bake.