Happy Reunion

Name: Happy Reunion
Total time: 15 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 pieces carrot; 1 lettuce; 500g Winter melon; 300g pork; 300g Fresh shrimp; 200g Broccoli; 5 cloves garlic; 5g salt; 20ml Soy sauce; 20ml Cooking Wine; 50g Cassava starch; Some Broth

by Connie Chen

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

4

This is the second new year dish to participate in the semi-finals of Supor. This new year dish is made of vegetables in a round shape with a scooper. Pork balls and shrimp balls are made by themselves. There are absolutely no additives. The red balls are carrots and emeralds. The colored balls are lettuce (lettuce), and the white balls are winter melon. Round has the meaning of reunion and perfection. The five kinds of balls imply five blessings. A full plate of balls wishes everyone happiness, wealth, and good luck. Thanks again to Gourmet Jie and Supor for giving me the opportunity to participate in the competition, to learn more and improve my cooking skills.

Happy Reunion

1. Large collection of ingredients: carrots, lettuce, winter melon, broccoli, pork and shrimp

2. Peel lettuce, carrots and winter melon, and scoop out small balls with a scooper

3. Peel the prawns, remove the shrimp thread, 200 grams of shrimp meat and 80 grams of pork are used to make shrimp balls

4. Put the shrimp, pork, 2 cloves of garlic, salt, cooking wine, light soy sauce and 20 grams of tapioca starch together in the food processor, and stir into the minced shrimp

5. Stir the minced shrimp is very smooth, put the minced shrimp in a large bowl

6. Put pork, garlic, salt, cooking wine, light soy sauce and 20 grams of tapioca starch in a food processor, and stir into minced pork with a food processor